- Dry ginger powder from organic ginger root. Ginger is used in cuisines from all over the world and is an important ingredient in creating Indian curry.
- Ginger is also a key ingredient in the Indian tea drink “Masala Chai.” Ginger is also used for its therapeutic remedies such as relieving fevers, colds, dizziness, nausea, and Stomachaches.
How to use:
- Mix 1 teaspoon of dry ginger powder in warm water gives an instant effects on common flu and cold.
- Use it in broths, soups, masala chai, chutneys, ladoos, curries.
- It adds a delicious flavour to food & beverage preparations and many other spice blends
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
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